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Posts Tagged ‘ Cookbook ’

The Manga Cookbook (Paperback)

Reading manga sure can make a person hungry! Food appears frequently in Japanese comics, but what exactly is it that the characters are eating? Introducing The Manga Cookbook, an illustrated step-by-step guide to preparing simple Japanese dishes using ingredients found in every Western kitchen. Learn to identify and make the same things you see in all your favorite manga: authentic onigiri (rice balls), yakitori (skewered chicken), oshinko (pickled vegetables), udon (Japanese noodles), okonomiyaki (Japanese-style pizza) and many others! Includes sections on how to assemble bento boxed lunches and properly use chopsticks. Features original manga illustrations by Chihiro Hattori. Soon, you too can enjoy a meal fit for a manga character!

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Hawaii’s Bento Box Cookbook: Fun Lunches for Kids (Spiral-bound)

While fast food and quick lunches may be the norm, parents still want to provide fun and healthy meals for their children. A widespread trend sweeping Japan is the homemade specialty bento parents prepare for their children. This trend is now becoming popular in Hawaii and just in time is a new cookbook filled with fun, easy-to-make bento box recipes that will delight the eye and tickle the tummy. Sliced carrots become plumeria flowers; scrambled eggs become little chicks; a vegetable croquette becomes a puppy dog; and home lunch becomes something to look forward to. With recipes and step-by-step photos, any home cook can prepare these bentos for even the pickiest eater. Have fun. Make food and art and feed your child nutritious, delicious lunches that are picture perfect.

About the Author

Susan Yuen is a former Sous Chef at Palomino; former Acting Chef at Kincaids , and former co-owner of a local catering company. She began creating special bentos for (more…)

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Hawaii’s Bento Box Cookbook: Fun Lunches for Kids (Spiral-bound)

While fast food and quick lunches may be the norm, parents still want to provide fun and healthy meals for their children. A widespread trend sweeping Japan is the homemade specialty bento parents prepare for their children. This trend is now becoming popular in Hawaii and just in time is a new cookbook filled with fun, easy-to-make bento box recipes that will delight the eye and tickle the tummy. Sliced carrots become plumeria flowers; scrambled eggs become little chicks; a vegetable croquette becomes a puppy dog; and home lunch becomes something to look forward to. With recipes and step-by-step photos, any home cook can prepare these bentos for even the pickiest eater. Have fun. Make food and art and feed your child nutritious, delicious lunches that are picture perfect.

About the Author

Susan Yuen is a former Sous Chef at Palomino; former Acting Chef at Kincaids , and former co-owner of a local catering company. She began creating special bentos for (more…)

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